Tesmi rice

4 persons

Ingredients

400 grams of rice

Water

1 or 2 tablespoon Tesmi

Materials

Pan

Preparation method

You can give your rice an extra flavour in 2 ways with Tesmi.

Method 1:

Place the rice in a pan. Add water until it is one knuckle above the top grain of rice. Add 1 tablespoon of Tesmi. Place the pan on medium heat with the lid on. Wait until all the liquid has evaporated and then turn off the heat. Let the pan sit with the lid on for another 5 minutes and voilà!

Method 2:

Place the rice in a pan. Add water until it is one knuckle above the top grain of rice. Place the pan on medium heat with the lid on. Wait until all the liquid has gone and then turn off the heat . Now add a tablespoon of Tesmi and quickly close the lid again. Let the pan sit with the lid on for another 5 minutes. Then stir the rice well, so that the butter and flavor are well distributed.

Enjoy your meal!